This sous vide device can be widely used for numerous dishes and foods. The advantages of sous vide cooking is that products retain their taste and vitamins. In addition, cooking in this sous vide device ensures that your dishes do not burn or dry out.

This compact device is very quiet and ensures that you need less fat and salt during preparation. When you cook sous vide, you cook vacuum-packed food at a constant temperature. Before you start cooking sous vide, you can clean, cut or peel fresh products. This way, your dishes are ready immediately after sous vide preparation.

Unprecedented precision of 0.1 degrees Celsius

In this professional sous vide device with a capacity of 28 liters, the water in the water reservoir is gradually heated. Food does not burn or curdle because the water cannot get hotter than 99 degrees Celsius.

Both the temperature and time can be set separately. In addition, this sous vide device has a precision of 0.1 degree Celsius. Thanks to the even water flow, you create perfect preparation and retain taste, texture and nutrients.

The LCD display provides a digital display and the control panel is easy to operate thanks to the touch keys. The sous vide device is also equipped with thermal protection and the power cord can be removed.

Includes handy stainless steel rack for products

The sous vide device is very quiet and does not make any noise during cooking. In addition, the device is supplied with a handy stainless steel rack for placing products in the water reservoir. You can let the water drain using the drain tap located at the back.

Allow the device to cool down before cleaning it. Use a damp cloth, some warm water and a mild detergent to clean the stainless steel parts. Wipe everything with a dry cloth before using the device again.

Characteristics of the sous vide

• Beautiful and compact sous vide device
• Significant capacity of up to 28L
• Temperature and time can be set separately
• Unprecedented precision of <0.1C
• Maximum temperature of 99 degrees Celsius
• Perfect preparation due to even water flow
• Taste, texture and nutrients are retained
• Well insulated machine
• Very quiet sous vide cooking - no noise
• Digital display on LCD display
• Easy control panel with touch buttons
• With thermal protection
• Equipped with a handy stainless steel rack for products
• Removable power cord
• Easy to clean

Product specifications

• Net weight: 8.5 kg
• Capacity: 28 litres
• Dimensions: W570 x D430 x H280 mm
• 230V/50Hz/1Phase 1800 Watts