Technical specifications:

• mm (WxDxH) : 790x1095(1750)xh2025
• T° : -3° +35°
• kW: 0.7
• Volts : 230/1N 50Hz
• kg: 177
• M³ : 1.8

General Features:

• Standard accessories: 12 structures in stainless steel, for meat hooks and 4 guides.
• 4 adjustable stainless steel legs.
• Inside and outside in stainless steel (for food) AISI 304 (galvanized steel at the back), monocoque frame.
• Wall slats and guides in stainless steel (anti-tilting), so that the grids can be placed as desired (distance 67 mm), deep-drawn inner back, rounded corners (without irregularities).
• Doors with ergonomic handle (not protruding) and reversible, closing ensured by a "push" magnetic closure (easy to replace without tools), hinges with stop at 100°, automatic closing (audible and visual alarm when the "door" is open.
• Microswitch system = the evaporator fan stops when the door is opened.
• Supplied as standard with lock and key.
• Top panel with hinges for access to the compressor unit.
• Compressor unit tropicalized (ambient temperature 43 °C), ventilated condenser.
• Evaporator ventilated (oversized), treated against salt and food acids "coating", completely hidden (invisible).
• Refrigerant R404A with capillary tube
• Electronic "digital" microprocessor (closed box, 100% waterproof), with HACCP functions, control panel on the front.
• Interior lighting with switch.
• Automatic defrosting of the evaporator (electric), the number of defrosts are pre-programmed in the factory (adjustable as desired).
• Automatic evaporation of condensed water (hot gas).
• Polyurethane insulation CFC-free (75 mm = super insulated).
• Device manufactured according to applicable EC standards.