The ideal thermometer for measuring the surface temperature of meat and vegetables and measuring the temperature in coolers and freezers. Fast and safe measurements, with a temperature range of -50 to + 400 ° C and accuracy in accordance with the HACCP requirements for the food industry.

Specifications:

• Dimensions 18 (h) x 5 (b) x 10 (d) cm
• Temperature range -50 ° C to + 316 ° C
• Resolution 0.1 ° C
• Response time 500ms
• Weight 225g
• Lower risk of cross-contamination
• Measure the temperature remotely
• Large LCD display
• including 9V battery
• Switches off automatically after approx. 6 seconds
• Battery lasts 16 hours
• Distance / measuring distance ratio: 12: 1