The Sauzenbar is a very well-known appearance in the Dutch cafeteria, but certainly also in restaurants, company canteens and many other locations where food preparation takes place.

The dimensions of the Bereila Sauce Bar are W=245mm D=200mm H=330mm

The Bereila Sauce Bar is made of stainless steel and high-quality materials and components.

The system is robust and well built. Good for a long lifespan, optimal ease of use and maximum efficiency.

In the heated “au-bain-marie” version, the Bereila Sauce Bar is available with one, two or three sauce containers. The heated sauce bar has one or more NEOdis siphon dispensers as standard. On request, Bereila supplies special dispensers for shashlik sauce (and similar sauces with small pieces of vegetables) as well as for chocolate sauce.

Hot sauces retain their temperature perfectly and do not stick. The sauce stays fresh and delicious!

The heated sauce bar from Bereila has a heating system consisting of a stainless steel heating element and a continuously adjustable thermostat, adjustable to a maximum of 85 degrees Celsius. The Sauce Bar is also equipped with a boil-dry protection that prevents the heating element from burning out if there is no or insufficient water in the system.

Specifications:

• Sauces stay fresh and delicious for a long time
• Adjustable and constant portion size (NEOdis)
• Simple, smooth controls
• Dispensers can be easily and completely dismantled
• Dispensers and containers can be cleaned properly and quickly
• Robust and solidly built quality product
• 36 months warranty on NEOdis dispensers