The Buffalo spiral mixer is an excellent choice if you are going to mix soft dough on a commercial scale. This powerful and reliable spiral mixer kneads up to 8 liters of dough or batter at a time and is therefore ideal for smaller pizzerias, patisseries and bakeries. Provided with a stop button and a handy protective grid for safety.

Product Features:

• Dimensions 69.5 (h) x 38 (w) x 69 (d) cm
• Voltage 230V
• Weight 78 kg
• Easy and safe to use
• 30 minute timer
• Stainless steel bowl and dough hook
• Can mix up to 8 kg of dough
• Overload protection / reset switch on the rear
• On legs for good stability and to place the device on a work surface
• With sturdy, stainless steel spiral, dough hook and protective grid
• Overload / reset switch
• Mix up to 8 kg of dough