Specifications:

Suitable for: Bakery, Café, Restaurant, Butchery, Liquor stores, Snack bar, Supermarket, Tank shop

Weight: 104.00 kg

Energy class: F

Dimensions (WxDxH): 1,300x700x900 mm

Coolant type: R290

Freeze workbench R290 Green Spirit, ready to plug, with worktop, layout DL-DR-Machine

Jump 700

• Blade thickness 40 mm
• Body height 680 mm
• Foot height 140/240 mm
• Total height 900 mm

SPRING 700, 700 BIG & 800 PLUS R290

Technical details:

Forced workbenches for the Horeca (depth 700mm, models 700 and 700 Big GN 1/1) and for Pastry (depth 800mm, model 800 EN400x600), 60mm insulation and fully constructed from stainless steel AISI 304, are the best solution for those high combines expectations with low energy consumption and respects his or her environment Why the PLUS? Because these are equipped with an environmentally friendly, natural and sustainable refrigerant, namely: R290 propane
SPRING PLUS refrigerated workbenches are available in the versions: TN (-2 ° C / + 7 ° C) or BT (-24 ° C / -18 ° C), 2-3-4 doors. It is a very complete line that meets all needs for catering and pastry.

Effective and sustainable

• Thanks to the environmentally friendly refrigerant R290 Generously sized
• Thanks to the increased height (Big)

Modern and innovative

• Thanks to the electronic control system with digital display. Equipped with innovative functions including overcooling and a high or low humidity setting.

Easy to maintain

• Thanks to the rounded interior, the standing stainless steel evaporator and the integrated water drain.
• Modular
• Thanks to a wide range of accessories and options (for example, filters, sterilizers, drawers 1/2, 1/3, 2/3)